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Thibaut / CEO
Thibaut worked 10 years in luxury hospitality, where he spent 8 years in Verbier. Vallis is a place that has always been close to his heart since his childhood.
Thibaut is a trust-worthy person. He is a true passionate of ski and gastronomy. He will be more than happy to share his network developped at the Ecole Hôtelière de Lausanne with you.
Graduated from the prestigious École Hôtelière de Lausanne in 1979, Philipp worked in luxury hospitality in London, Frankfurt, Geneva and Gstaad. He then moved to Verbier to manage a prestigious restaurant, followed by managing hisown hotel. He is a true passionate of hospitality and the mountains. Thank to his 35 years of experience, Philipp will guide you on an everyday basis.
Alexandra has just graduated from the École Hôtelière de Lausanne (english section) and she received the EHL Spirit Award. Her first internship at the Ritz London and her second one at the Verbier Festival have proven her passion for hospitality and events management. Alexandra is very dynamic. She loves sports and travelling. Verbier is definitely her playgroung, where she feels alive.